DipsLittle pots of decadence. Available in a range of flavours- chocolate, white chocolate, caramel, choc-orange (jaffa), mocha, chocolate mint and coffee. You can dip fruit, nuts, biscuits and wafers. Fabulous for dinner parties: serve the dip with a platter of luscious fresh fruit. They can be used in baking, and for toppings and fillings in desserts such as cakes and pies. You can even pour them over ice cream and sundaes. Check out our recipe page for more ideas - and submit your own! Refrigerate after opening. Nut allergy safe. Nutritional InformationChocolate, Mocha, Chocolate Mint, Choc-Orange (Jaffa)
Caramel
White Chocolate
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